Spinach Stuffing Balls

Name: Spinach Stuffing Balls
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 6 large eggs, lightly beaten; 1 package (6 ounces) stuffing mix; 1/2 cup butter, melted; 1 cup grated Parmesan cheese; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 2

Author : Taste of Home

Ingredients

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6 large eggs, lightly beaten1 package (6 ounces) stuffing mix1/2 cup butter, melted1 cup grated Parmesan cheese1/4 teaspoon salt1/8 teaspoon pepper2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry

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Instructions

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In a bowl, combine eggs, stuffing mix, butter, Parmesan cheese, salt and pepper. Add spinach; mix well. Shape into 1-1/2-in. balls; place in an ungreased 15x10x1-in. baking pan. Bake at 350° for 12-15 minutes or until lightly browned.

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