Step 1

In a large bowl, add the Chex cereal.

Step 2

In a microwave safe bowl, or the container it comes in, melt the chocolate candy coating according to package directions, usually 2 minutes, stirring every 30 seconds until melted and smooth. Be sure not to over melt the candy coating as it will burn and become too thick to stir and coat the mix evenly.

Step 3

Pour the melted candy coating over the Chex cereal in the large bowl and toss to coat with a large spoon. Cereal should be evenly coated in the candy coating.

Step 4

Spread the coated cereal in an even layer on a parchment lined baking sheet. Immediately sprinkle with the sprinkles and then the remaining ingredients.

Step 5

Allow mixture to cool completely. Break apart to serve. Store in an airtight container or baggie.