5.0
(1)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Preheat oven to 250°
Step 2
Sort Easter/pastel M&Ms according to color.
Step 3
Place parchment paper on cookie sheet. Arrange 10-15 pretzels on sheet (don't do too many or the chocolate will harden before you get the flower petals pressed on).
Step 4
Place two candy melts on top of each pretzel, staggered slightly.
Step 5
Place cookie sheet in oven for 2 to 3 minutes or until candy melt has melted. Remove from oven.
Step 6
Place one M&M in the center of the pretzel, pressing down and spreading chocolate.
Step 7
Place six M&Ms around the center for the petals of the flower. I suggest one color for center and different color for petals.
Step 8
Allow to set completely before moving.
Your folders

199 viewsprincesspinkygirl.com
4.6
(77)
Your folders

100 viewsfamilycookierecipes.com
3 minutes
Your folders

490 viewsbonappetit.com
3.4
(11)
Your folders

268 viewsonceuponachef.com
5.0
(10)
10 minutes
Your folders

328 viewskingarthurbaking.com
4.5
(135)
15 minutes
Your folders

185 viewsrecipecommunity.com.au
4.4
(5)
Your folders

158 viewsthebusybaker.ca
10 minutes
Your folders
94 viewsamericastestkitchen.com
4.3
(57)
Your folders

192 viewssustainablecooks.com
5.0
(24)
6 minutes
Your folders

276 viewssustainablecooks.com
5.0
(20)
6 minutes
Your folders

378 viewssallysbakingaddiction.com
4.9
(34)
15 minutes
Your folders

228 viewskarissasvegankitchen.com
5.0
(2)
15 minutes
Your folders

586 viewswellplated.com
5.0
(3)
Your folders
401 viewsthecountrycook.net
25 minutes
Your folders

190 viewstwosisterscrafting.com
5.0
(1)
Your folders

199 viewsletsdishrecipes.com
4.5
(14)
30 minutes
Your folders

266 viewskingarthurbaking.com
5.0
(14)
22 minutes
Your folders

354 viewsbakeatmidnite.com
15 minutes
Your folders

176 viewscookidoo.com.au
1 hours, 20 minutes