Step 1

Blend or whisk together all ingredients for the peanut sauce, then set aside.

Step 2

Place remaining ingredients in their own bowls or plates, including a large bowl or dish filled with warm water to dunk the spring roll wrappers in, and line them up for assembly.

Step 3

To make a spring roll: place a wrapper in the water until it becomes pliable, then remove from water and fill with 4 shrimp, and desired amount of additional ingredients in the top 1/3 of the wrapper. Fold in the sides of the wrapper, then roll.

Step 4

Repeat this until you have your desired amount of spring rolls, or allow your guests to roll their own wraps. Serve alongside peanut dipping sauce and enjoy!