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squash cornbread casserole
thesouthernladycooks.com
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 25 minutes
Total: 40 minutes
Servings: 6
Cost: $2.96 /serving
Author : The Southern Lady Cooks
Ingredients
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Instructions
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Step 1
Preheat oven to 350 degrees. Sauté yellow squash, onion and minced garlic over medium heat until tender.
Step 2
In a separate bowl, combine stuffing mix, soup, sour cream and green chilies. Fold in squash mixture, top with cheese.
Step 3
Pour into a 2 quart greased pan and cook on 350 for 20-25 minutes.
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