Sriracha Avocado Ten Minute Tacos
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Prep Time: 10 minutes
Total: 10 minutes
Servings: 8
Author : Old El Paso
Ingredients
Export 6 ingredients for grocery delivery
Instructions
Step 1
Stir warm shredded chicken together with green chiles in medium bowl.
Step 2
Spoon filling into warm taco shells. Top with avocado and crumbled queso fresco and drizzle with sriracha sauce.
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