Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Preheat the oven to 250F and put the popcorn in a big bowl.
Step 2
In a medium saucepan, combine the brown sugar, corn syrup and butter and bring to a boil over medium heat. Reduce the heat and boil without stirring, swirling the pan occasionally, for 4 minutes. Remove from heat and stir in the baking soda and Sriracha - it will foam up at first, but stir it well to get any lumps of baking soda out.
Step 3
Quickly pour over the popcorn and stir (with a heatproof spatula or tongs) to coat well. Spread out onto a rimmed baking sheet and bake for 30 minutes, stirring once or twice. Cool and break apart.
Your folders
kumquatblog.com
Your folders
celebrate-creativity.com
60 minutes
Your folders
celebrate-creativity.com
60 minutes
Your folders
pinchofyum.com
5.0
(5)
45 minutes
Your folders
tasteofhome.com
5.0
(36)
45 minutes
Your folders
landolakes.com
Your folders
foodnetwork.com
4.9
(19)
20 minutes
Your folders
twosisterscrafting.com
4.4
(58)
15 minutes
Your folders
cookieandkate.com
5.0
(7)
15 minutes
Your folders
simplyscratch.com
1 hours, 10 minutes
Your folders
julieseatsandtreats.com
5.0
(5)
10 minutes
Your folders
sallysbakingaddiction.com
4.9
(20)
1 hours
Your folders
iwashyoudry.com
4.7
(3)
10 minutes
Your folders
iwashyoudry.com
Your folders
sallysbakingaddiction.com
4.9
(15)
1 hours
Your folders
onceuponachef.com
5.0
(33)
1 hours, 20 minutes
Your folders
yammiesnoshery.com
Your folders
yourhomebasedmom.com
4.9
(8)
5 minutes
Your folders
mrfood.com
5.0
(1)
1 hours, 10 minutes