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st. patrick's day avocado ranch dip
www.bluediamond.com
Recipe Saved
Recipe Saved
Total: 10 minutes
Servings: 6
Cost: $2.87 /serving
Ingredients
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Instructions
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Step 1
In a food processor, add avocados, yogurt, almondmilk, lemon juice, parsley and seasoning mix. Process until smooth.
Step 2
Serve dip with tortilla chips or cucumber slices.
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