Stabilized Whipped Cream Frosting
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Prep Time: 15 minutes
Total: 15 minutes
Servings: 2
Ingredients
Export 3 ingredients for grocery delivery
Instructions
Step 1
In large chilled bowl, combine heavy cream and sugar. Beat with electric mixer with whisk attachment on high speed until soft peaks form.
Step 2
Add piping gel and vanilla; continue to whip until stiff peaks form. Do not overbeat.
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