Starbucks Salted Caramel Cream Cold Brew Copycat
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 1
Author : Jee Choe
Ingredients
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Instructions
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Step 1
Combine half & half, vanilla syrup, and salt in a French press. Pump the French press plunger.This makes the vanilla sweet cream cold foam. Set aside.
Step 2
Pour caramel sauce and cold brew into a cup.
Step 3
Top with cold foam.Stir before drinking.