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steamed silken tofu with spicy shallot sauce

4.5

(2)

asianinspirations.com.au
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Servings: 2.5

Cost: $3.46 /serving

Ingredients

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Instructions

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To CookHeat cooking oil in a wok on high, add the Seasonings and stir-fry until fragrant.Spread the mixture over tofu and steam over high heat for 8 mins.Remove tofu from steamer and garnish with spring onions. Serve.

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