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stewed zucchini
www.chabad.org
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Author : Chabad.org
Ingredients
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Instructions
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Peel and slice all vegetables. Saute onion in olive oil until translucent. Add rest of vegetables and seasoning. Cook over low flame, 10-15 minutes. Serves 3-4.Variation: After cooking 15 minutes, add 4 beaten eggs and cook for an additional few minutes until done.
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