Step 1

Assemble skewers by threading pork and other ingredients onto each skewer in this order:

Step 2

Pork, red pepper, onion, pineapple, green pepper, pork, red pepper, onion, pineapple, green pepper, pork, red pepper, onion, pineapple, green pepper, pork, red pepper, onion, pineapple, green pepper, pork

Step 3

Repeat with the other skewers until you have all 8.

Step 4

When ready to cook, start your grill with temperature set to 450 degrees F (High) and preheat, lid closed, for 10 to 15 minutes.

Step 5

Arrange the skewers on the grill grate and grill, turning once, for about 8 minutes per side, or until the pork is mostly cooked through.

Step 6

Brush skewers with BBQ sauce and cook additional 2 minutes until sauce is caramelizing and pork is cooked through.

Step 7

Transfer the skewers to a platter or plates and serve immediately with steamed rice. Enjoy!