Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Combine the yeast, milk and 2 tsp of the sugar in a small bowl. Set aside for 5 minutes or until frothy. Combine flour, salt and remaining sugar in a large bowl and make a well in the centre.
Step 2
Pour yeast mixture, eggs and vanilla into well. Stir until just combined (dough will be sticky). Turn onto a work surface. Knead for 5 minutes until the dough is smooth and elastic.
Step 3
Add the butter, 2-3 pieces at a time, kneading well after each addition or until incorporated, dusting with extra flour if sticking (alternatively, use a stand mixer fitted with a dough hook and mix until incorporated). Transfer to a bowl. Cover. Set aside in a warm, draught-free place for 1-1 1⁄2 hours or until doubled in size.
Step 4
Grease a 22cm (base measurement) round cake pan with butter. Turn dough onto a lightly floured work surface. Use a rolling pin to roll to a 35 x 25cm rectangle (with the long side facing you). Spread with the blueberry conserve. Sprinkle with 60g of the fresh blueberries. Roll to enclose the filling. Use a sharp knife to slice dough evenly into 8 portions. Place, cut side up, in the prepared pan. Poke remaining blueberries in gaps on top of scrolls. Cover and set aside for 45 minutes or until risen slightly.
Step 5
Preheat oven to 200°C/180°C fan forced. Bake scrolls for 40 minutes, covering with foil after 25 minutes to prevent over browning, or until they sound hollow when tapped. Transfer tray to a wire rack to cool slightly.
Step 6
For the glaze, combine the icing sugar, jam and water in a bowl. Use a whisk to stir until smooth and combined. Drizzle glaze over scrolls.
Your folders
recipecommunity.com.au
4.0
(1)
Your folders
recipegoldmine.com
Your folders
bestrecipes.com.au
4.2
(68)
20 minutes
Your folders
tenina.com
5.0
(6)
20 minutes
Your folders
bestrecipes.com.au
30 minutes
Your folders
food.com
5.0
(16)
20 minutes
Your folders
womensweeklyfood.com.au
25 minutes
Your folders
womensweeklyfood.com.au
25 minutes
Your folders
bestrecipes.com.au
4.8
(5)
40 minutes
Your folders
taste.com.au
3.0
(1)
30 minutes
Your folders
taste.com.au
4.9
(10)
30 minutes
Your folders
recipes.getdrop.com
4.7
(3)
25 minutes
Your folders
mamalovestocook.com
4.7
(3)
15 minutes
Your folders
taste.com.au
4.3
(6)
25 minutes
Your folders
bestrecipes.com.au
4.6
(3)
Your folders
bestrecipes.com.au
20 minutes
Your folders
delicious.com.au
Your folders
createbakemake.com
5.0
(2)
25 minutes
Your folders
kidspot.com.au
3.0
(1)
15 minutes