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Export 12 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F and grease a standard loaf pan.
Step 2
In a large bowl, sift together the flour, ginger, mixed spice, cinnamon, baking soda, and salt. Set aside.
Step 3
In a small saucepan, combine the molasses, maple syrup, brown sugar, and butter. Over medium heat, cook the mixture while continuously stirring until the sugar has fully dissolved. Do not boil!
Step 4
Add the sugar mixture to the dry ingredients and stir until just combined.
Step 5
Slowly add the egg, milk, and candied ginger to the batter. Do not over mix.
Step 6
Transfer the batter to the prepared loaf pan and bake for 50-55 minutes.
Step 7
For the glaze: In a small bowl, microwave the corn syrup for 15-20 seconds then stir in the brown sugar until dissolved. Drizzle over the cooled cake.