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sticky lollipop drumettes | recipes | kosher.com

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Cook Time: 30

0

Servings: 6

Cost: $3.36 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees Fahrenheit. Place drumettes in a Gefen Easy Baking Parchment-lined nine- by 13-inch baking tray.

Step 2

Mix honey, mustard, lemon juice, ketchup, paprika and salt in a small bowl.

Step 3

In a separate bowl, dissolve cornstarch in water, then add to sauce mixture and incorporate.

Step 4

Pour sauce over chicken and cook for 25-30 minutes.