Stir-Fried Cabbage Banchan
4.3
(3)
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Servings: 2
Author : Dan-yul
Ingredients
Remove All · Remove Spices · Remove Staples
Export 4 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Slice cabbage into thin strips (enough to fill 2 std. cups). Cut spring onion into small circles.
Step 2
Cut red chili peppers into circles as well.
Step 3
Put a frying pan on high heat. Pour a neutral oil (vegetable, canola) in the pan.
Step 4
Then place spring onions and red pepper into the oil. Once the edges of spring onion turn slightly brown, place the chopped cabbage in.
Step 5
Stir the cabbage around until it becomes slightly translucent. Then put in the soy sauce and quickly mix into the cabbage.
Step 6
Turn off the heat and it is ready to serve.