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Export 9 ingredients for grocery delivery
Step 1
Heat up the wok and add in some cooking oil.
Step 2
Add sliced ginger, onions, bell peppers, dried red chilies and stir fry them until aromatic.
Step 3
Add in the fish and do a quick stir.
Step 4
Add the black bean sauce, fish sauce, sugar, and sesame oil and stir fry until the fish is cooked.
Step 5
Add in the corn starch mix to thicken the sauce.
Step 6
Toss in the chopped scallion and do a quick stir, dish up and serve hot.
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