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stir-fried shrimp and mushrooms
3.5
(2)
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Prep Time: 15 minutes
Total: 15 minutes
Servings: 4
Cost: $5.02 /serving
Author : Taste of Home
Ingredients
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Instructions
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In a large skillet or wok, saute garlic in oil for 1 minute. Add the shrimp, mushrooms and onions; stir-fry for 1 minute. Stir in the broth; cook 2 minutes longer or until shrimp turn pink. Serve with rice; garnish with lemon.
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