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www.jansfoodsteps.com
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Ingredients
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Heat vegetable oil in a wok or skillet over high heat. Add shrimp and cook until opaque, about 1-2 minutes. Transfer shrimp to a bowl.
Step 2
Add garlic to the same wok or skillet. Stir fry the garlic for 10-15 seconds or until fragrant. Add snap peas and stir-fry until peas are bright green, about 1-2 minutes.
Step 3
Add the shrimp back into the wok or skillet along with the XO sauce. Stir/toss the shrimp, peas and sauce together until everything is combined. Drizzle in the sesame oil if using and give everything a good toss to distribute the sesame oil. Remove from heat and serve immediately.
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