Stove Top Chicken Thighs

Name: Stove Top Chicken Thighs
Prep time: 5 min
Cook time: 10 min
Ingredients: 4 boneless skinless chicken thighs (about 3 oz each); 1/2 tsp Salt; 1/4 tsp Black pepper; Paprika (can use 1/2 tsp regular and 1/2 tsp smoked paprika); 1/4 tsp ground cumin; 1/4 tsp garlic powder or 1 minced garlic clove; 1 tsp soy sauce (optional); 2 tbsp grape seed or vegetable oil (divided); Lemon juice (optional)

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Prep Time: 5 minutes

Cook Time: 10 minutes

Servings: 2

Cost: $17.84 /serving

Author : Lyubomira

chicken thighs

Ingredients

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4 boneless skinless chicken thighs (about 3 oz each)1/2 tsp Salt1/4 tsp Black pepperPaprika (can use 1/2 tsp regular and 1/2 tsp smoked paprika)1/4 tsp ground cumin1/4 tsp garlic powder or 1 minced garlic clove1 tsp soy sauce (optional)2 tbsp grape seed or vegetable oil (divided)Lemon juice (optional)

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Instructions

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Step 1

Trim the chicken thighs from any extra fat.

Step 2

Season with 1 tablespoon of oil, soy sauce, garlic, cumin, paprika, salt and pepper.

Step 3

Heat oil in a cast iron skillet over medium high heat on the stove top. Add chicken and cook for 3-4 minutes per side, until golden brown and the internal temperature reaches 165 F.

Step 4

Drizzle with some lemon juice (optional) and serve.