Step 1

Hull the strawberries by using a straw to push out the stem of each strawberry.

Step 2

Cut strawberries in half and place on a parchment paper-lined baking sheet and freeze until hardened.

Step 3

Add the frozen strawberries and honey to a food processor and combine until evenly mixed.

Step 4

Transfer to a loaf pan and transfer to freezer until completely frozen.

Step 5

Enjoy!