Step 1

Start by preparing the strawberries. Rinse the strawberries and chop off their top leafy part. Cut the strawberries into rough slices.

Step 2

If using frozen strawberries, thaw them until they are softened.

Step 3

Add the sliced strawberries, extra virgin olive oil, maple syrup, balsamic vinegar, salt, and black pepper into the small jar of a blender or a food processor.

Step 4

Blend until smooth.

Step 5

Store it in a glass bottle and refrigerate it until use. Shake well before using.