Strawberry Banana Cake

Name: Strawberry Banana Cake
Cook time: 35 min
Ingredients: 1 (15-ounce) package strawberry cake mix; 1 cup mashed bananas (2-3 very ripe bananas); 1 cup heavy cream; 1 cup milk; 1 (4 serving size) package instant banana cream pudding and pie filling

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Cook Time: 35 minutes

Author : Ginsburg Enterprises

Ingredients

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1 (15-ounce) package strawberry cake mix1 cup mashed bananas (2-3 very ripe bananas)1 cup heavy cream1 cup milk1 (4 serving size) package instant banana cream pudding and pie filling

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Instructions

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Step 1

Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.

Step 2

In a large bowl, prepare cake mix according to package directions. Stir in bananas until thoroughly combined. Pour batter into baking dish. Bake 35 to 40 minutes or until toothpick inserted in cake comes out clean. Let cool.

Step 3

Meanwhile, in a large bowl with an electric mixer, beat heavy cream, milk, and pudding mix until thickened. Frost cake, then refrigerate until ready to serve.