4.8
(6)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Blend the strawberries until smooth then strain through a very fine sieve or cheesecloth to get as many of the seeds out as possible. Add the sugar, half at a time, tasting to see if it's roughly the sweetness you'd want then add more as needed.
Step 2
Divide the strawberry puree between two glasses, filling up to a little under halfway. Top the glasses with prosecco, a little at a time as it will bubble up a lot. Gently stir to mix and serve.
Your folders

241 viewsdishingupbalance.com
4.5
(2)
Your folders

240 viewsfoodnetwork.com
4.0
(1)
10 minutes
Your folders

172 viewsthemediterraneandish.com
5.0
(1)
Your folders

172 viewsmotherwouldknow.com
5.0
(7)
15 minutes
Your folders

186 viewspineapplepaperco.com
Your folders

143 viewsloveandlemons.com
5.0
(7)
Your folders

256 viewsallrecipes.com
5.0
(8)
Your folders

496 viewstablespoon.com
4.5
(4)
Your folders

298 viewsketofocus.com
Your folders

523 viewscookieandkate.com
4.8
(4)
Your folders

791 viewscallmepmc.com
5.0
(1)
Your folders

216 viewswillcookforsmiles.com
5.0
(2)
Your folders

207 viewsthesaltymarshmallow.com
5.0
(13)
Your folders

447 viewsthenovicechefblog.com
4.4
(77)
Your folders

174 viewskitchenfunwithmy3sons.com
5.0
(1)
Your folders

272 viewsfoodland.ca
4.5
(2)
5 minutes
Your folders

134 viewsmakemeacocktail.com
4.6
(91)
2 minutes
Your folders

134 viewscopykat.com
5.0
(7)
Your folders
60 viewscopykat.com