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strawberry cream paletas (healthy mexican ice pops)
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(48)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Total: 3 hours, 10 minutes
Servings: 6
Author : International Desserts Blog
Ingredients
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Instructions
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Step 1
Place hulled strawberries in food processor.
Step 2
Add honey, vanilla, and lemon juice.
Step 3
Pulse until pureed.
Step 4
Add strawberry puree to Greek yogurt and stir.
Step 5
Pour into popsicle molds. Place in freezer for at least 3 hours.
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