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Export 6 ingredients for grocery delivery
Step 1
the oven to 375 degrees F.
Step 2
In a large bowl, combine strawberries, lemon zest, lemon juice, sugar, cinnamon and cornstarch. Set aside to let the berries macerate and release their juices.
Step 3
In a small bowl, combine sugar, flour, oats, cinnamon and kosher salt. Shred in cold butter and mix together with a pastry blender or your hands until the mixture is crumbly and sandy.
Step 4
to a large casserole dish and top evenly with crumble topping.
Step 5
or until the top is golden brown and the sides of the crumble are bubbling.
Step 6
Let the crumble cool for 5-10 minutes. Serve warm with vanilla ice cream.
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