Strawberry Elderflower Sparkler

Name: Strawberry Elderflower Sparkler
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 5-6 medium ripe strawberries, trimmed and halved (which yields roughly 2 ounces fresh strawberry puree); ¾ ounce St.Germain elderflower liqueur; ½ iounce vodka; 5 ounces chilled dry prosecco; strawberry slices, cut halfway through (for garnishing)

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Prep Time: 10 minutes

Cook Time: 5 minutes

Total: 15 minutes

Servings: 1

Author : Laura / A Beautiful Plate

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Ingredients

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5-6 medium ripe strawberries, trimmed and halved (which yields roughly 2 ounces fresh strawberry puree)¾ ounce St.Germain elderflower liqueur½ iounce vodka5 ounces chilled dry proseccostrawberry slices, cut halfway through (for garnishing)

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Instructions

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Step 1

Make the Strawberry Puree: Place the strawberry halves in a small food processor and puree until very smooth. Strain the puree through a fine meshed sieve, pressing down with a spatula repeatedly to extract all of the puree, into a medium bowl or measuring cup. This quantity should yield roughly 2 ounces of strained strawberry puree.

Step 2

Assemble: Transfer the strawberry puree to a champagne flute. Add the elderflower liqueur and vodka, and stir with a cocktail spoon. Tilting the glass, slowly add the prosecco. Stir gently, garnish with a strawberry slice, and served immediately.