3.7
(3)
Your folders
Your folders
Export 6 ingredients for grocery delivery
In a bowl, combine cracker crumbs, sugar and butter. Press into a greased 9-in. square baking dish. Bake at 350° for 10 minutes or until golden brown. Cool on a wire rack., Combine strawberries and sugar in a small bowl; let stand for 20 minutes. In another bowl, dissolve gelatin in water. Drain berries, reserving the juice; add enough water to juice to measure 1 cup. Stir berries and juice mixture into gelatin. Refrigerate until partially set., Meanwhile, combine marshmallows and milk in a saucepan. Cook and stir over low heat until blended and smooth. Cool to room temperature, about 15 minutes. Fold in whipped topping, then gelatin mixture. Pour into prepared crust. Refrigerate for 4 hours or until firm.
Your folders
myfoodandfamily.com
4 hours, 30 minutes
Your folders
thethingswellmake.com
4.3
(9)
5 minutes
Your folders
en.wikipedia.org
Your folders
asimplehomecook.com
Your folders
tastemade.com
Your folders
smuckers.com
10 minutes
Your folders
tasteofhome.com
3.8
(8)
Your folders
internationalcuisine.com
5.0
(1)
360 minutes
Your folders
tasteofhome.com
4.6
(119)
10 minutes
Your folders
allrecipes.com
4.5
(58)
15 minutes
Your folders
amish-heritage.org
10 minutes
Your folders
tasteofhome.com
5.0
(28)
5 minutes
Your folders
tasteofhome.com
5.0
(28)
5 minutes
Your folders
amandascookin.com
5.0
(238)
10 minutes
Your folders
bigoven.com
15 minutes
Your folders
sbcanning.com
5.0
(14)
60 minutes
Your folders
allrecipes.com
4.5
(2)
Your folders
delight-fuel.com
6 minutes
Your folders
myfoodandfamily.com
4 hours, 30 minutes