Strawberry Ice Cream in a Bag

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Total: 10 minutes

Servings: 1.5

Strawberry Ice Cream in a Bag

Ingredients

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Instructions

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Step 1

Combine ice and salt in a gallon zip-top bag; set aside.

Step 2

Combine half and half, sugar, vanilla, and strawberries in a quart zip-top bag; seal tightly. Place quart bag inside gallon bag; seal. Cover gallon bag in a kitchen towel.

Step 3

Shake vigorously until half and half mixture is thick and chilled, about 7 to 10 minutes. Remove from bag to serve.

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