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Export 4 ingredients for grocery delivery
Step 1
If you're only using fresh strawberries, slice them and stir with 1/4 cup of the given sugar, allowing to sit and macerate for 2 hours. Other berries do not need macerating. If your mixed berries are frozen, it's best to leave them frozen.
Step 2
In a bowl, whisk together the milk and sugar until sugar is dissolved.
Step 3
Stir in heavy cream and vanilla, and whisk to combine well.
Step 4
Turn ice cream make on and pour milk/cream mixture in. Follow directions on your ice cream maker for churning; generally about 25-30 minutes.
Step 5
During last 5-10 minutes of churning, add the strawberries (including juices from macerating, if any.)
Step 6
Ice cream may be soft and need to firm up in freezer for 2-3 hours before serving.
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