5.0
(3)
Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Prick the crust with a fork and bake until golden brown, according to recipe or package instructions. Allow crust to cool completely.
Step 2
In a small pot on the stove top whisk together cornstarch, sugar and water, until smooth. Bring to a boil and simmer for 2 minutes or until it starts to thicken.
Step 3
Remove from the heat then whisk in the strawberry jello powder. Set aside and allow to cool completely.
Step 4
Slice your strawberries in half (or smaller if desired) and place in a large bowl. Combine the strawberry and cooled jello mixture. Pour mixture into baked crust, using a spatula to get everything out of the bowl.
Step 5
Refrigerate until set, at least 4 hours. Garnish as desired with whipped cream, mint or basil.
Your folders
lacucinaitaliana.com
5.0
(1)
Your folders
tornadoughalli.com
5.0
(17)
10 minutes
Your folders
justapinch.com
5.0
(2)
Your folders
justsotasty.com
60 minutes
Your folders
justsotasty.com
Your folders
preppykitchen.com
5.0
(57)
35 minutes
Your folders
rockrecipes.com
5.0
(5)
30 minutes
Your folders
whitneybond.com
5.0
(2)
Your folders
shugarysweets.com
12 minutes
Your folders
mommyhatescooking.com
5.0
(5)
40 minutes
Your folders
foodnetwork.com
4.1
(23)
35 minutes
Your folders
foodnetwork.com
5.0
(3)
15 minutes
Your folders
therecipecritic.com
Your folders
splenda.com
Your folders
kasiakines.com
Your folders
nathaliebakes.com
5.0
(2)
85 minutes
Your folders
averiecooks.com
4.5
(6)
18 minutes
Your folders
recipe-diaries.com
Your folders
justapinch.com
5.0
(7)
4 hours