Step 1

In a large bowl whisk together the flour, baking powder, and sugar.

Step 2

Add the eggs, milk, vanilla extract, and butter and with the help of a spatula incorporate. Stir in the ricotta cheese.

Step 3

Fold the diced strawberries into the batter, being careful to not overmix.

Step 4

Heat a griddle or pan over medium high heat and coat with butter or oil. Pour ¼ cup batter onto the hot griddle and cook for 2 minutes or until small bubbles form on top. Flip and cook for 1 more minute or until done. Repeat the process with the rest of the batter.