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Export 3 ingredients for grocery delivery
Step 1
In a blender, combine ingredients and puree until smooth.
Step 2
Slice the 2 extra strawberries into thin lengthwise slices and add 2-3 slices to each mould.
Step 3
Transfer smoothie mixture to popsicle moulds. Depending on the size of your moulds the mixture should make 6-8 popsicles.
Step 4
Transfer mould to the freezer and leave for 4-6 hours or until frozen solid.
Step 5
To serve, remove from moulds and eat immediately.
Step 6
Enjoy!
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