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stuffed cherry peppers recipe

4.9

(25)

www.tastingtable.com
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Prep Time: 15 minutes

Total: 15 minutes

Servings: 20

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Add the cream cheese, ricotta cheese, garlic powder, onion powder, salt, and chopped parsley to a mixing bowl.

Step 2

Mix the ingredients with a metal spoon until combined.

Step 3

Use your fingers or a small spoon to fill each cherry pepper with the cheese mixture, with a little filling spilling out of the top.

Step 4

Store the peppers in the refrigerator for up to 4 days.