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Sauté onions in butter for approximately 5 minutes.
Add crab meat and cook an additional 5 minutes.
Add parsley, celery, bell pepper and seasoning.Cook for 5 minutes over medium heat.
Add eggs, & bread crumbs and cook 1 minute. Remove from heat.
Stuff mixture into crab shells and sprinkle with remaining bread crumbs. Bake in 350°F. oven for 30 minutes, or deep fry until golden brown.