Stuffed Mini Bell Peppers with Cheese

Name: Stuffed Mini Bell Peppers with Cheese
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 12-14 sweet mini peppers (chosse multi colored peppers); 4-5 medium potatoes- boiled and mashed; 3 garlic cloves minced; 2 tablespoon taco seasoning; 1/2 cup pepper Jack cheese; Salt per taste; 1 tablespoon oil or oil spray

4.6

(18)

profusioncurry.com

Your recipes

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 4

Cost: $5.47 /serving

Author : Pranjali Abhyankar

Ingredients

Remove All · Remove Spices · Remove Staples

12-14 sweet mini peppers (chosse multi colored peppers)4-5 medium potatoes- boiled and mashed3 garlic cloves minced2 tablespoon taco seasoning1/2 cup pepper Jack cheeseSalt per taste1 tablespoon oil or oil spray

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Boil the potatoes. Peel and mash them.

Step 2

Wash the peppers and pat dry them using paper towel. Using a knife, slit top side of each pepper lengthwise. I leave the stem for easier pick up. If there are some seeds and membranes – remove those with your fingers or with a paring knife.

Step 3

In a mixing bowl, add mashed potatoes, minced garlic, cheese, taco seasoning, and salt. Mix the stuffing nicely.

Step 4

Using a spoon, fill each pepper cavity with the stuffing. Lightly spray some oil over the stuffed peppers.

Step 5

Arrange them in single layer on air fryer basket or baking sheet. Don't over crowd. Bake/Grill/air fry as per choice. The peppers are done in 8-10minutes. They are done when they nicely sizzle and get some char. Serve Hot.