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Export 7 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees Fahrenheit. Line cookie sheets with parchment paper or silicone mat.
Step 2
In a bowl, sift together the flour, baking soda, and salt. Set aside.
Step 3
In a large bowl, add the softened butter, granulated sugar, and light brown sugar. Beat with an electric mixer at medium speed for 4-8 minutes, or until light and fluffy.
Step 4
Beat in the egg and vanilla extract until well-combined.
Step 5
Pour the flour mixture into the butter-sugar mixture. Beat at medium speed for 1 minute, or until blended and no streaks of flour remain.
Step 6
Add the macadamia nuts and white chocolate chips. Gently mix them in with a rubber spatula.
Step 7
Using 2 spoons or a cookie scoop, form the cookie dough into 15 to 20 balls. Arrange them on the prepared cookie sheets, allotting 1-2 inches of space in between.
Step 8
Bake for 10 minutes, or until brown around the edges. The centers will still be very soft.
Step 9
Let the cookies cool on the sheets for 15 minutes. Serve and enjoy!
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