5.0
(2)
Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 375° F
Step 2
Combine butter with sugar and beat on medium speed until well creamed together.
Step 3
Add the eggs and vanilla extract. Mix into the butter and sugar until the eggs are well beaten.
Step 4
In a separate bowl, combine flour, baking soda and cream of tartar. Slowly add it into batter and beat on medium low speed until well combined and dough forms.
Step 5
Press the cookie dough into a 9-inch by 13-inch pan lined with parchment paper.
Step 6
Bake at 375°F 18-20 minutes. Allow the cookie bars to cool completely.
Step 7
Cut butter into pieces. Using the paddle attachment, whip butter for 5-7 minutes, scraping down the bowl occasionally. Beat until butter look light in color.
Step 8
Add 2 cups powdered sugar and mix on low speed until incorporated into butter.
Step 9
Next Add the heavy whipping cream and mix to combine.
Step 10
Finally add the remaining powdered sugar, and vanilla bean paste and whip it on high for at least 2 minutes until it’s light and fluffy.
Step 11
Spread over cooled cookie bars, slice and enjoy.
Your folders
cooking.nytimes.com
5.0
(1.1k)
Your folders
togetherasfamily.com
4.2
(99)
15 minutes
Your folders
mybakingaddiction.com
4.3
(32)
15 minutes
Your folders
melskitchencafe.com
4.6
(322)
13 minutes
Your folders
food52.com
3.7
(51)
15 minutes
Your folders
ihearteating.com
15 minutes
Your folders
mamalovesfood.com
5.0
(3)
20 minutes
Your folders
realhousemoms.com
5.0
(1)
14 minutes
Your folders
realhousemoms.com
Your folders
bettycrocker.com
4.5
(5)
Your folders
tastesbetterfromscratch.com
5.0
(78)
15 minutes
Your folders
12tomatoes.com
5.0
(3)
Your folders
allthingsmamma.com
4.7
(21)
30 minutes
Your folders
melskitchencafe.com
Your folders
upstateramblings.com
4.4
(154)
20 minutes
Your folders
insanelygoodrecipes.com
5.0
(2)
15 minutes
Your folders
smartschoolhouse.com
Your folders
sallysbakingaddiction.com
4.5
(8)
25 minutes
Your folders
spaceshipsandlaserbeams.com
25 minutes