Sugar Cookie Cherry Cheesecake

Step 1

Press the cookie dough into the bottom of an 8 inch springform pan and bake at 350 about 15 minutes until almost done.

Step 2

Let cool.

Step 3

Meanwhile, beat cream cheese and sugar.

Step 4

Add vanilla and one egg at a time, beating well.

Step 5

Pour into crust.

Step 6

Lower oven to 325 and bake 75-90 minutes until cooked through and browned.

Step 7

Chill overnight in fridge and top with canned cherry pie filling.

Step 8

Mmmmmmm!