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Export 5 ingredients for grocery delivery
Step 1
Melt baking chococlate, cocoa butter, and powdered sweetener over low heat or double boiler until melted completely.
Step 2
Remove chocolate from heat and stir in stevia and vanilla extracts.
Step 3
Pour melted chocolate into molds. Refrigerate or freeze until completely set.
Step 4
Remove chocolate from molds and enjoy!