Step 1

Pre-heat oven to 190C.

Step 2

Mix the sliced apples with ½ tsp. stevia and then place the sliced apples into a greased oven proof dish in layers.

Step 3

Rub the butter into the flour with your fingertips to form fine breadcrumbs.

Step 4

Add the remaining ½ tsp. stevia and rub that into the breadcrumbs too.

Step 5

Sprinkle the cinnamon over the top of the apples, then spread the breadcrumbs mixture evenly over the top.

Step 6

Place in oven and bake for first 15 minutes at 190C then reduce the heat to 180C and cook for a further 20-25 minutes until the top has a light brown crunchy texture.

Step 7

Serve with a little fat free, sugar free vanilla ice cream or a dollop of fat free Greek yogurt.