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sugar-free raisin bars recipe

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Prep Time: 5 minutes

Cook Time: 30 minutes

Servings: 10

Ingredients

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Instructions

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Step 1

Preheat your oven to 350 degrees F.

Step 2

Combine all your ingredients in a mixing bowl, except for the raisins. Stir to combine.

Step 3

Fold the raisins until evenly incorporated.

Step 4

Transfer to a baking casserole of your choice with parchment paper. Ensure to have some excess parchment paper hanging outside your casserole.

Step 5

Bake for roughly 30 minutes or until golden brown.

Step 6

Transfer onto cooling racks and allow to cool completely while still in the baking casserole.

Step 7

Once cool, use the excess parchment paper as leverage to place these onto your working area. Portion these into bars and serve.

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