Sugar Snaps

Name: Sugar Snaps
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: ½ cup butter; ½ cup shortening; 2 cups white sugar; 4 egg yolks; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1 teaspoon baking soda; ¼ teaspoon salt

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Prep Time: 15 minutes

Cook Time: 20 minutes

Total: 35 minutes

Servings: 3.5

Cost: $9.95 /serving

Author : Sweet Stella

Ingredients

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Instructions

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Step 1

Preheat oven to 300 degrees F (150 degrees C).

Step 2

In a medium bowl, cream together the butter, shortening, and sugar. Beat in the egg yolks one at a time, then stir in the vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture. Roll dough into walnut size-balls and place 2 inches apart onto an unprepared cookie sheet.

Step 3

Bake for 20 minutes in the preheated oven. Cool on wire racks.