Sumac and Mint Aioli Recipe

Name: Sumac and Mint Aioli Recipe
Total time: 1 min
Ingredients: 1 recipe two-minute aioli; 1 tablespoon ground sumac; 3 tablespoons minced fresh mint leaves; 1 teaspoon zest and 1 teaspoon juice from 1 lemon

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Total: 1 minutes

Servings: 1

Cost: $0.89 /serving

Author : J. Kenji López-Alt

aioli condiment mayonnaise

Ingredients

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1 recipe two-minute aioli1 tablespoon ground sumac3 tablespoons minced fresh mint leaves1 teaspoon zest and 1 teaspoon juice from 1 lemon

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Instructions

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Combine aioli, sumac, mint, lemon zest, and lemon juice in a small bowl and stir until roughly combined. Drizzle with olive oil and serve with grilled vegetables, meats, or sandwiches. Aioli can be stored in a sealed container in the refrigerator for up to 2 weeks.