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Export 15 ingredients for grocery delivery
Step 1
Place the oil, lime zest and juice, garlic, honey, cream, ½ teaspoon salt and ¼ teaspoon ground pepper into an empty jar. Tighten the lid and shake vigorously until creamy and smooth. Chill in the refrigerator until you are ready to serve.
Step 2
Preheat the grill pan on a medium-high heat.
Step 3
Rub olive oil, salt and pepper into the chicken until coated evenly.
Step 4
Place the chicken on the grill pan and cook for 5 minutes on each side. Remove from the grill pan and allow to rest for 5 minutes before chopping it into bite-sized pieces.
Step 5
Start by spreading the romaine over a large platter or salad bowl. Arrange the rest of the toppings in lines on the lettuce bed so it resembles a rainbow.
Step 6
Just before serving, dress the salad with the creamy lime and garlic dressing.
Step 7
Serve the salad with freshly baked bread to mop up and extra dressing.
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