3.8
(4)
Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
For the vinaigrette: In a small bowl, whisk together the vinegar, oil, fresh basil, garlic, salt and pepper. Set aside.
Step 2
Using a mandolin, thinly slice the zucchini and squash and red onion; add to a large bowl. Add the dressing and gently mix together.
Step 3
Cut the salami and fresh basil in thin strips. Add to the salad.
Step 4
Crumble the feta cheese on top. Add the remaining basil and sprinkle with more fresh cracked black pepper.
Your folders

314 viewsibreatheimhungry.com
Your folders
224 viewswomansday.com
Your folders
226 viewsthekitchn.com
3.9
(7)
Your folders

205 viewsforksoverknives.com
Your folders

151 viewsnaturallyella.com
4.0
(1)
25 minutes
Your folders

344 viewsmondayismeatloaf.com
4.8
(4)
35 minutes
Your folders
54 viewsthekitchn.com
Your folders
169 viewsfoodnetwork.com
4.4
(7)
3 minutes
Your folders

274 viewsmommyskitchen.net
9 minutes
Your folders
170 viewsamericastestkitchen.com
4.5
(52)
Your folders

176 viewsthelocalpalate.com
Your folders

250 viewssouthernliving.com
40 minutes
Your folders

225 viewsmyrecipes.com
5.0
(12)
Your folders

342 viewsspendwithpennies.com
5.0
(18)
15 minutes
Your folders

222 viewssavingdessert.com
4.7
(7)
20 minutes
Your folders

339 viewscooking.nytimes.com
4.0
(210)
Your folders

333 viewsspendwithpennies.com
5.0
(5)
25 minutes
Your folders

304 viewsbonappetit.com
4.8
(16)
Your folders

168 viewssouthernplate.com
4.9
(12)