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Recipe Saved
Prep Time: 25 minutes
Cook Time: 40 minutes
Total: 65 minutes
Servings: 6
Author : The Balmer Family
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 200°C. Use pastry to line base and sides of a 23cm (base) loose-based flan pan. Place a sheet of baking paper over pastry. Pour enough uncooked rice or beans over paper to cover base. Bake for 10 minutes. Remove from oven. Remove paper and rice.
Step 2
Spread tomatoes, feta, basil, olives and cheese over base of pastry case.
Step 3
Combine eggs, cream, and salt and pepper in a jug. Whisk with a fork to combine. Pour over tomato mixture.
Step 4
Reduce oven temperature to 180°C. Bake quiche for 30 to 35 minutes, or until firm in the centre. Serve.
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