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sunday brunswick stew

3.8

(13)

www.allrecipes.com
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Prep Time: 15 minutes

Cook Time: 4 hours, 10 minutes

Total: 4 hours, 25 minutes

Servings: 12

Cost: $3.92 /serving

Ingredients

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Instructions

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Step 1

Heat oil in a large skillet over medium heat. Cook and stir onion and celery in hot oil until onion is translucent, 5 to 7 minutes. Stir garlic into the mixture; cook and stir another 2 minutes. Transfer mixture to slow cooker.

Step 2

Stir butternut squash, pork, diced tomatoes, baked beans, chicken stock, corn, peas, cayenne pepper, cumin, paprika, salt, and barbeque sauce into the onion mixture in the slow cooker.

Step 3

Cover and cook on High for 4 hours.