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Recipe Saved
Prep Time: 20 minutes
Cook Time: 25 minutes
Total: 45 minutes
Servings: 8
Cost: $4.54 /serving
Author : Sassy Townhouse Living
Ingredients
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Prepare a 9-inch pie plate (not deep dish) or tart pan with butter, cooking spray, and line with flour.
Step 2
Preheat oven to 350°F.
Step 3
Whisk eggs, granulated sugar, almond extract, and salt in a large bowl until frothy and pale – typically takes under a minute.
Step 4
Add 1/2 cup butter and 1/2 cup flour and stir until incorporated.
Step 5
Pour into prepared pie plate.
Step 6
Top with almonds and confectioners sugar
Step 7
Bake cake until top is golden brown and a toothpick inserted into the center comes out clean, 20–25 minutes.
Step 8
Transfer pan to a wire rack and let cake cool slightly before serving.
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